Nigerian-born British boxer, Anthony Joshua has credited his success to Nigerian dishes.
In an interview with Nigerian journalist, Oma Akatugba, Joshua eating Pounded Yam, Eba and Egusi is the secret of success.
He added that he would love to give back to Nigeria if given the opportunity.
The 27-year-old retain the IBF World Heavyweight Championship, remainef undefeated as a professional, with 19 victories and won the WBA after defeating Wladimir Klitchko.
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UPDATE:
Anthony Joshua has just showed off the bowl of Eba, Okro soup on snapchat
No place like home ..good that you acknowledge it.